The meat we eat is a pandemic ...

Aug 20, 2020 by GlobalPossibilities

The meat we eat is a pandemic risk, too

The End of Meat Is Here

May 21, 2020 by GlobalPossibilities

The End of Meat Is Here

Move Over, Peak Oil. Scientist...

Dec 12, 2019 by Casey Coates Danson

“If the livestock sector were to continue with business as usual,” experts warn, “this sector alone would account for 49% of the emissions budget for 1.5°C by 2030.”

High-income countries are driv...

Jun 17, 2019 by GlobalPossibilities

Consumer demand for meat, soy, palm oil, and more has resulted in 60% of primate species facing extinction.

Farmers have a beef with plant...

Jan 22, 2019 by GlobalPossibilities

How we speak can affect how we think ​– and spend. Consider a rancher-led battle over food labels, where ‘plant-based meat’ is either an oxymoron or cutting-edge Earth-friendly cuisine

Oct 1, 2017 by Casey Coates Danson

[Translate] Future Society by Karla Lant  FUTURISM.COM Investing in Cruelty-Free Food In August, Richard Branson wrote a post on the...

‘An Inconvenient Sequel&...

Aug 12, 2017 by Casey Coates Danson

[Translate] It’s our diets, stupid. By Rachel Krantz / AlterNet Photo Credit: ChameleonsEye/Shutterstock At the end of An...

‘An Inconvenient Sequel&...

Aug 7, 2017 by Casey Coates Danson

[Translate] Environment By Rachel Krantz / AlterNet Photo Credit: ChameleonsEye/Shutterstock At the end of An Inconvenient Sequel:...

HOW DO WE FEED A GROWING WORLD...

Dec 12, 2016 by Casey Coates Danson

[Translate] Less meat, higher yields, open minds, and the right incentives are among the realistic solutions experts see. A boy...

The 3 Most Environmentally Dam...

Apr 15, 2016 by Casey Coates Danson

[Translate] Environment If going green seems complicated, here are a few key choices that can have a big impact on the planet we call...

We’ve Changed a Life-Giv...

Apr 6, 2016 by Casey Coates Danson

[Translate]   Environment In the process of producing food, we’ve inadvertently filled our planet with toxic forms of nitrogen....

THE NETHERLANDS’ NEW DIE...

Mar 25, 2016 by Casey Coates Danson

[Translate] by Natasha Geiling CREDIT: Shutterstock   The Dutch government has a new message for its residents: when it comes to...

MEAT EATERS ARE THE NUMBER ONE...

Aug 18, 2015 by Casey Coates Danson

[Translate] by Natasha Geiling CLIMATE PROGRESS CREDIT: Shutterstock   A meat-inclusive diet often comes with a side of environmental...

Temple Grandin digs in on the ...

Jul 22, 2015 by Casey Coates Danson

[Translate] Red Maxwell By Nathanael Johnson Temple Grandin, an animal scientist who teaches at Colorado State University, works to...

“There Is A Simple Way T...

May 22, 2015 by Casey Coates Danson

[Translate]   by Sam P.K. Collins  THINK PROGRESS CREDIT: shutterstock For the first time, changes to U.S. dietary guidelines,...

Esther the Wonder Pig is wondr...

May 4, 2015 by Casey Coates Danson

[Translate] SALON.COM During 10 years as a pig farmer I came to know pigs as well as I know my own dog. That’s why I quit Bob...

SAVE THE HUMANS

Mar 9, 2015 by Casey Coates Danson

[Translate] MobyDJ, singer-songwriter and musician A few years ago, I was talking with Al Gore (yes, I’m name dropping). I...

WHICH CUT OF MEAT IS LEAST LIK...

Feb 1, 2015 by Casey Coates Danson

[Translate] When it comes to foodborne illness risk, steaks, cold cuts, and chicken nuggets are not created equal. By Kiera Butler /...